In producing its Yvecourt Bordeaux range, Yvon Mau relies on the support of a Jury of Grand Cellar Masters from Bordeaux chateaus and wineries, all long-term partners.
Every year, our Jury takes the time they need to blind taste and select the best blend from various options so as to provide you with well-balanced, rich and fruity wines.
Pierre, our oenologist, lent his image as a representative of the Jury of Grand Cellar Masters. He has many years of experience as a cellar master (in France, the USA and elsewhere) under his belt, together with more than 20 years spent as a wine purchaser for major winemaking houses.